Heavenly. Rich. Addicting. That's how I describe these bars. Because Oh.My.Caramel-y Goodness. They are rich and so I can only handle one of these, even though I would love more. They are just as good, if not better the next day. I am sorry for sharing this recipe as I am sure more than one of you will curse me when you make them. I curse my mother for these. Even though I am making them right now.Chocolate Caramel BarsCrust:1 1/2 c. flour1 1/2 c. brown sugar1 1/2 c. oats1 c. plus 2 Tbsp. soft … [Read more...]
$85 Gift Code Giveaway to CSN Stores!
This giveaway is closed.I told you another giveaway was coming! And it's here courtesy of CSN Stores. They are giving one of you an $85 code to use. They are an awesome company and have over 200 online stores where you can find everything from stylish furniture, a leather briefcase, or great cookware. Now on to the rules: Chose one or any of the following to do...1. Leave a comment on this post telling me what you would spend $85 on through csnstores.com2. Follow my blog … [Read more...]
Winner of the Old El Paso Giveaway…
Using Random.org it generated the number...7, who is Mami2jcn! Congrats and I will email you for your infor to send to MyBlogSpark so they can send your package to you. Thanks to all who entered and don't worry, there will be more giveaways ahead, so stay tuned! … [Read more...]
Garlic Potatoes
This recipe is versitile. You can used canned or regular potatoes to make this. Canned makes it come together in a snap. You can adjust it to make as much as you want. Super simple, super yummy.Garlic Potatoes1 Tbsp. margarine1 15 oz. can whole or sliced potatoes, drained1/4 tsp. garlic salt1/2 tsp. parsleyIn a skillet, melt margarine. Add the potatoes and sprinkle with garlic salt. Cook and stir 15-18 minutes. Sprinkle with parsley.Note: The amounts in this recipe are for canned potatoes. You … [Read more...]
Review with Old El Paso and a Giveaway!
I was given these cute chip and dip platters, Old El Paso Taco Seasoning, as well as a $10 VISA card to buy the Taco fixings for a yummy dinner courtesy of Old El Paso through MyBlogSpark to review. My family and I love love Tacos. It is one of the meals I prepare that my whole family will eat without complaint. So I, in turn, am sharing this fun package with one of you! To enter, simply leave a comment on this here blog telling me which recipe from here you think your … [Read more...]
Dessert Pizza
I really love dessert pizza. I went to eat at a resteraunt and they had it there. So I decided to make it myself. Not much to it. I used store bought pizza dough, however, next time I will use homemade dough. It will taste so much better. Here is a recipe for the dough. Just make it into a round pizza shape instead of the breadsticks.Dessert Pizza1 crust for pizza1 can pie filling of your choicevanilla frosting (I used store bought and nuked it a little to make it easy to drizzle)Prepare … [Read more...]
I’m Featured in The Barrel
The brand new online magazine The Barrel is out! It's an online magazine that reviews blogs and has other great stuff as well. One of the editors, Michelle, contacted me and asked if I would be interested in being featured in their first issue. Heck yeah, I would! How fun is that? So check it out here and be sure to check out pages 10-13. Just sayin'. Click on the magazine cover and it'll take you right inside of it. You can zoom in to see closer (obviously, since that's what zoom means. You can … [Read more...]
Crispy Onion Chicken
This is one of my favorite ways to eat chicken. The honey mustard gives it a nice flavor and the onions are so good. My 2-year-old daughter loves these fried onions so much that she insisted on eating some from a little cup. With only 3 ingredients, this meal is the easiest thing you'll ever make. Crispy Onion Chicken4 boneless, skinless chicken breasts4 Tbsp. honey mustard1 c. crushed French's Fried OnionsCoat the chicken with honey mustard. Roll in the crushed onions. Place on a foil … [Read more...]
Onion Bread
My mother-in-law first made this bread and oh.my.goodness. It is incredible. It is sooo soft from the cottage cheese that is in it and the combonation of the onion and dill makes for one awesome loaf of bread. It is perfect with just some butter spread on it, or you can use it for a sandwich, or with some soup. However you eat it, it is so tasty.Onion Bread1 pkg. yeast (about 1 Tbsp.)1/4 c. warm water (about 120 degrees)1 c. lukewarm cottage cheese (just heat it on the stove til warm)2 Tbsp. … [Read more...]
Chocolate Filled Croissants
How I never thought of these is beyond me. So simple and so amazing. Again, I cannot ever eat only one. Especially when they are warm out of the oven. My mom made these when I was visiting her one day and I am so glad she did. I think.Chocolate Filled Croissants1 tube of refrigerated crossaints1 or 2 Hershey's chocolate barWhipped topping (optional)Chocolate topping (optional)Open the crossaints and seperate into triangles. Place one piece of chocolate at the top and roll once. Add another piece … [Read more...]
