We had a mellow week, for once.Then on Saturday, Preston participated in his first Pinewood Derby race and made it to the District race. He was so excited. He got a little trophy and is so proud of that thing. He named his car "The Rook" which I thought was appropriate as it was his first race. You know, a Rookie?He had a great time building it with his dad. I love the memories we're making!Well done, Kid.Now are you ready for the features?I think you are...Melt in Your Mouth Baked Chickenfrom … [Read more...]
Strawberry Vanilla Yogurt Cake
Strawberry Vanilla Yogurt Cake is full of fresh strawberries and has a delicious vanilla flavor throughout. Strawberry Vanilla Yogurt Cake Print Author: Mandy Bird Ingredients 1 c. butter, softened 2 c. sugar 3 eggs 2 tsp. vanilla extract 2½ c. flour, divided ½ tsp. baking soda ½ tsp. kosher salt (coarse salt) 1 (6 oz.) Tillamook Light Vanilla Bean Yogurt 1½ c. diced strawberries Directions Preheat oven to 325 degrees. Grease and flour a 10 … [Read more...]
Italian-Inspired Recipes from Carapelli Olive Oil
Today I am sharing three delicious Italian-inspired spring recipes from Carapelli Olive Oil, bringing the distinctive flavor of heart-healthy olive oil your springtime table.Also, be sure to go to Carapelli's home page to download a $1 off coupon good for any olive oil 17 oz. or larger. Quinoa Pilaf with Artichokes, Leeks and Sugar Snap PeasThe tiny Peruvian seed known as quinoa has a mild, nutty flavor that's the perfect backdrop for spring vegetables. This versatile dish plays up the … [Read more...]
Salisbury Steak
Salisbury Steak is basically a fancy way of saying hamburger with yummy sauce. It's an easy dish to prepare and great for busy weeknights. I like to cook up hamburger patties and saute some mushrooms and onions and eat it all dipped in A-1 Steak Sauce or Heinz 57 . Quick and simple. I usually make it for lunch for Miss Emma and myself and Lance when he's home. Emma always makes sure to grab some mushrooms and onions when we are in the grocery store. She loves them! So I found a great recipe … [Read more...]
Guest Blogging on Cups by Kim…
Hey, peeps!Come see what I'm sharing on Cups by Kim today.It's something new and not yet shared here on Mandy's Recipe Box.So hop over and say hello! … [Read more...]
Totally Tasty Tuesdays
I went to town (that's what we who live out in the middle of nowhere call going to a city) yesterday with my cute pregnant sis-in-law to help with her little boy while she went to her doctor's appointment. Then we did our grocery shopping and all other errands that we have to do when we go to town. Quite a busy day so I didn't get a chance to schedule TTT to post like I normally do. Better late than never!I'm letting your clicks be the votes again today. I am featuring the most viewed … [Read more...]
Fried Rice
Fried Rice is the perfect side to any Asian dish. It's so easy to make and tastes just like it came from a restaurant. Last week, I shared a fantastic recipe for Sweet and Sour Chicken. This rice goes perfectly with it. Like the chicken, this rice tastes just like it came from a Chinese restaurant. The secret is the sesame oil. I love that I can make this at home. It's so simple, but this is the first homemade fried rice I've tasted that tastes like it came from … [Read more...]
Totally Tasty Tuesdays
It's starting to act more like spring around here. But then 5 minutes later it's winter. I went to the park with my Emma and sis-in-law and nephew yesterday and it was wonderful. Nice and warm. Then shortly after, it looks like it's going to snow. Makes me grumpy. I am ready for some grilling weather! Then I can make these...Honey Lime Grilled Chickenfrom Sis Sisters' StuffI can totally taste it! I love the charred part of the chicken! It's my favorite.Pizza Casserolefrom The Shady PorchTalk … [Read more...]
Sweet and Sour Chicken
My friends, let me tell you something: I love Chinese food. It's my favorite food. Ever. So with that said, I can now live in the middle of nowhere absolutely comfortably. Because I can make Sweet and Sour Chicken in my own kitchen. Anytime I want. And this version tastes just like it was made in a Chinese restaurant. Also, I love a girl named Holly for putting this recipe on her blog for me. I know it was just for me. Sweet and Sour Chicken Print Author: … [Read more...]
My New Kitchen
I am finally getting around to showing you photos of my new kitchen!Back in November, we got new cabinets and counter tops. I still don't have the back splash but soon, hopefully. So ingore the junky area where the back splash will be. Cuz it ain't purdy.Here's the before photos...I had nowhere to put cookbooks, so there were 3 on the counter there by the stove and the rest were on top of the fridge. I didn't have much counter space either.Where the clock is on the wall is where my new bookshelf … [Read more...]
