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Totally Talented Tuesdays #39

November 17, 2014 by mandyrecipebox

ttt39

Welcome to the party! I love all the comfort foods that are being linked up lately. Such delicious recipes! I also love the fun crafts and DIY projects out there! Take a look at last week’s most viewed post:

Slice of Beer Bread
How to Make Beer Bread
from The Kitchen is My Playground
other faves…

Freezer Paper Image Transfer DIY PillowEasy DIY Pillow- Freezer Paper Image Transfer
from A Mom’s Take

60+ Pies with Chocolate | Diary of a Recipe Collector60+ Pies with Chocolate
from Diary of a Recipe Collector

DIY Mason Jar Snowglobes are the perfect small Christmas decor to add to any table, shelf or mantle! Since it's super easy to make, it's a great craft for the kids to involved in as well.
DIY Mason Jar Snowglobes
from A Dose of Paige

This Southwest Potato Soup is hearty, filling and will keep you warm on these cooler nights! Loaded with potatoes, corn, black beans, green chilies, onions and bacon!
Southwest Potato Soup
from Love Bakes Good Cakes

diy-melted-snowman-ornament
Melted Snowman Ornament
from This Mama Loves

Slow Cooker Turkey Breast Recipe

Slow Cooker Turkey Breast 
from About a Mom

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Filed Under: Totally Talented Tuesdays

Comments

  1. Paige says

    November 17, 2014 at 7:44 pm

    Thanks so much for featuring me!

  2. Tracey @ The Kitchen is My Playground says

    November 17, 2014 at 7:50 pm

    Wow! What a nice surprise to see that my ‘How to Make Beer Bread’ post was the most viewed link last week. Thank you so much for another week of your wonderful party, Mandy!
    Tracey @ The Kitchen is My Playground

  3. Jaren (Diary of a Recipe Collector) says

    November 17, 2014 at 8:17 pm

    Thanks for featuring my round up Mandy!!

  4. Leia says

    November 17, 2014 at 8:50 pm

    Thanks for hosting the party, Mandy! Enjoy your week. 🙂

  5. Joy @ Joy Love Food says

    November 18, 2014 at 5:04 am

    Thanks for a great party, love all the features! The mason jar snow globes are such a cute idea!

  6. Taylor @ Food Faith Fitness says

    November 18, 2014 at 6:22 am

    Thanks for hosting, have a great day! 🙂

  7. Lou Lou Girls says

    November 18, 2014 at 10:23 am

    Hello cute lady! I love stopping by and partying with you each week. Thank you for hosting. Please come visit our party. We would really appreciate it. Happy Tuesday! Lou Lou Girls

  8. Vicky says

    November 19, 2014 at 6:53 pm

    Thanks for hosting this week I am sharing a gluten-free and vegan pumpkin cheesecake squares recipe.

Trackbacks

  1. Eggnog Cake with White Chocolate Ganache Whipped Cream Frosting - What the Fork Food Blog says:
    November 17, 2014 at 8:04 pm

    […] is linked to Merry Monday, Inspiration Monday, Made by You Monday, Two Cup Tuesday, Tasty Tuesday, Totally Talented Tuesdays, Create Link Inspire, You’re Gonna Love It Tuesday, Time to Sparkle, Tickle My Tastebuds, The […]

  2. Two Ingredient White Chocolate Ganache Whipped Cream - What the Fork Food Blog says:
    November 17, 2014 at 8:06 pm

    […] is linked to Merry Monday, Inspiration Monday, Made by You Monday, Two Cup Tuesday, Tasty Tuesday, Totally Talented Tuesdays, Create Link Inspire, You’re Gonna Love It Tuesday, Time to Sparkle, Tickle My Tastebuds, The […]

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