Yogurt Pie March 27, 2009 by mandyrecipebox 8 oz yogurt, any flavor, lite or regular9 oz Cool WhipGraham cracker crustMix together yogurt and cool whip. Pour into crust and chill. That’s it! Related PostsLinzer CookiesGuest Blogging on Cups by Kim…Best One Dish MealsGreen Tomato SalsaSuper Bowl Goods Round-UpBanana Split Smoothie