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Turkey Salad Sandwich

November 21, 2014 by mandyrecipebox

This post is sponsored by Lunchbox. All thoughts are always 100% my own.

This Turkey Salad Sandwich is the perfect after-Thanksgiving sandwich. Everyone loves turkey sandwiches from leftover turkey!

Turkey Salad Sandwich

Every year for Thanksgiving, we are either at my side of the family’s or my husband’s side. Which means no leftovers. Boo. So I usually make our own mini Thanksgiving meal just so we can leftovers. Because that’s just about as good as the first go-round. Let’s talk turkey sandwiches. How do you guys make them? I usually just go with bread, turkey, salt and salad dressing. That’s my go-to leftover turkey sandwich. Then I tried using Best Foods mayonnaise and came up with this simple and delicious Turkey Salad Sandwich.

This Thanksgiving Safeway and Best Foods Mayonnaise want you to reward you for making the most out of your leftovers.

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Head over  here and enter to win Safeway gift cards. For additional entries, you can upload a picture of your own Best-Over recipe. And while you’re there watch Tricia Yearwood’s Creamy Turkey Casserole Recipe how-to video for a $1.00 off Best Foods coupon.

As a special bonus to all my followers, share your favorite Best-Over for your chance to win an exclusive Safeway gift card from me! Details after the recipe…

Turkey Salad Sandwich

Turkey Salad Sandwich
 
Print
Prep time
5 mins
Total time
5 mins
 
This Turkey Salad Sandwich is the perfect after-Thanksgiving sandwich. Everyone loves turkey sandwiches from leftover turkey!
Author: Mandy Bird
: American
Serves: 4
Ingredients
  • 3 boiled eggs, peeled and chopped
  • 2 cups cooked turkey meat
  • 2 Tbsp. sweet pickle relish
  • 2 tsp. prepared mustard
  • ¼ cup Best Foods mayonnaise
  • 8 slices of bread
Directions
  1. In a large bowl, mix the eggs, turkey, relish, mustard and mayonnaise.
  2. Chill in the refrigerator approximately 2 hours before serving.
Notes
For perfectly boiled eggs: fill a saucepan with cold water. Place eggs into water. Bring to a boil, cover, remove from heat and let stand for 15 minutes. Drain and rinse in cold water. Peel and you will have yellow yolks instead of green/gray.
3.2.2802

Now for the giveaway! Three of my readers will each win a $25 Safeway giftcard to make their own Best-Over recipe. Just use the form below to enter.

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Disclaimer: Safeway gift cards also valid at Vons, Pavillions, Pak’nSave, Randalls, Tom Thub, & Carrs. The gift card contest is open to the following states: AK, AL, AZ, CA, CO, DC, DE, HI, ID, TX, MD, MT, NE, NV, NM, OR, SD, VA, WA, WY

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Filed Under: sandwich, Thanksgiving, turkey Tagged With: leftovers, lunch, quick and easy

Comments

  1. Charbel says

    November 21, 2014 at 10:20 am

    These look delicious! This will be a perfect way to use up some Thanksgiving leftover turkey 🙂

  2. Amanda @ Cookie Named Desire says

    November 21, 2014 at 10:56 am

    This sounds like a super simple lunch sandwich to make with our leftovers. I love it!

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