My mother-in-law first made this bread and oh.my.goodness. It is incredible. It is sooo soft from the cottage cheese that is in it and the combonation of the onion and dill makes for one awesome loaf of bread. It is perfect with just some butter spread on it, or you can use it for a sandwich, or with some soup. However you eat it, it is so tasty.Onion Bread1 pkg. yeast (about 1 Tbsp.)1/4 c. warm water (about 120 degrees)1 c. lukewarm cottage cheese (just heat it on the stove til warm)2 Tbsp. … [Read more...]