Mandy's Recipe Box

Where a balance diet is a dessert in each hand

Rosemary & Roasted Garlic Potatoes

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Rosemary and Roasted Garlic Potatoes are a great side to any meal. They take just minutes to prepare!

First of all, I want to thank all my lovely friends who guest blogged for me while I was taking time off to get adjusted to having another baby and just snuggling him. I am so in your debts!
I am a potato lover. I love them in any form. I really love them roasted.
Kraft Fresh Take has made that even tastier and easier to achieve. Kraft Fresh Take is a meal kit that provides you with a fresh take on any meal. The cheese and breadcrumb mix gives you flavorful, crisp and cheesy dishes with easy preparation.
On a recent shopping trip, I found this great product on the cheese wall at Walmart.
They all look so amazing. My kids had fun shopping with me and looking for the ingredients for this amazing side dish.
Watch for the Kraft Fresh Possibilities Tour truck which will be making stops across the country from March through the end of July. To see if they are making a stop in your town you can check this website: Fresh Possibilities Tour: http://www.tryfreshtake.com/tour.html

I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part of a social shopper insights study for Collective Bias®  and Kraft Foods #FreshTake #cbias #SocialFabric

Rosemary & Roasted Garlic Potatoes
 
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Ingredients
  • ¼ C. Dijon mustard
  • ¼ C. Olive Oil
  • 1 package of Kraft Rosemary & Roasted Garlic Fresh Take
  • 2 lbs. Yukon Gold potatoes, cut into bite sized pieces with skin on
Directions
  1. Preheat the oven to 400 degrees.
  2. In a large bowl, mix together the mustard and oil.
  3. Stir in the Fresh Take.
  4. Add potatoes and toss to coat.
  5. Grease or spray with cooking spray a large roasting pan and add the potatoes.
  6. Cover and bake for 1 hour, stirring half way through cooking time.
  7. Check to see if done by poking a potato with a fork.
  8. Serve.

Comments

  4. Those potatoes look great! I love how many flavors Kraft Fresh Take comes in – I must try them. Thanks for sharing. 🙂

  5. These look really good — I've been wanting to try something different with potatoes! Thanks so much for linking on Busy Monday!

  7. I love potatoes too but living in Japan we don't have access to all the fun cheese you have there. Can't wait to come home and try though. Thanks for sharing.

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