Pizza Hut “Flavor of Now”

I have always loved eating Pizza Hut pizza. No lie. I always order a pizza with chicken, tomatoes and bacon on it. It’s my favorite. Then I sprinkle some Parmesan cheese all over it. It’s the best. But then I heard about their new Flavor of Now menu and had to try it. I went on a lunch date with my husband and loved the new menu. They have 5 new toppings (premium salami, sliced banana peppers, classic meatballs, fresh spinach, Peruvian cherry peppers), 6 bold sauces (classic marinara, premium crushed tomato, creamy garlic parmesan, buffalo, honey Sriracha, barbeque), 8 crust flavors (Hut favorite, toasted parmesan, salted pretzel, honey   Sriracha, fiery red pepper, toasted cheddar, toasted asiago, garlic buttery blend) and 4 drizzles (balsamic, honey Sriracha, buffalo, barbeque).

We both wanted different pizzas so we ordered personal pan sizes. It’s the perfect choice. It makes it really nice when you have all the kids with you, too. Everyone can get what they want and there’s no arguing or disappointed people. My husband ordered the 7-Alarm Fire which included the new Peruvian cherry tomatoes and sliced banana peppers, premium crushed tomato sauce and flavored with fiery red pepper on the crust. He loves spicy food so this was perfect for him.

I, on the other hand, do not care for that much spice. I ordered the Giddy-Up BBQ Chicken and it was amazing. It included barbecue sauce on the toasted cheddar crust with a barbeque sauce drizzle over it all. So dang good. You guys gotta run over and try their new Flavor of Now menu. It’s way easy when you order online. You can order here. Easy dinner right at your finger tips.

Give Pizza Hut’s all-new menu a try with 5 premium new ingredients, 6 bold new sauces and 10 amazing new crust flavors. Build your own creation now at PizzaHut.com.

This is a sponsored conversation written by me on behalf of Pizza Hut. The opinions and text are all mine.