The name really says it all. Warm Lemon Pudding Cake. Made with lemon pudding, this comes out of the oven so warm and oozing with pudding. Sort of like a molten lava cake. Only this is a regular sized cake with the pudding coming out the bottom of the cake. Simply luscious. 5.0 from 2 reviews Warm Lemon Pudding Cake Print Prep time 10 mins Cook time 1 hour Total time 1 hour 10 mins Author: Mandy Bird : Dessert Serves: 15 Ingredients 1 … [Read more...]
Totally Tasty Tuesdays
Football time. Not a big fan. At all, really. I cheer for Packers because my brothers love them and for Patriots since that's who my husband cheers for, generally. But I just don't care about it. But because lots of you out there do care (or pretend to just to throw parties with awesome food), I'm featuring some recipes that would make awesome party food.Sausage Starsfrom Cooking with KPerfect appetizers.Buffalo Chicken Chilifrom Forkful of ComfortSounds so warm and yummy!Hungarian Cube … [Read more...]
Guest Blogger: Speedo’s Army
Today I have my friend Julie from high school guest blogging. She offered to help out back in December when I was getting my kitchen redone. I'm finally getting her recipe out to you all. Take it away, Miss Julie! Hey! I'm Julie. I'm just a regular ol' blogger. I just blog for fun over at Speedo's Army. I don't really have a theme to my blog other than to report our fun life events. I was able to go to high school with Mandy and associate with her there. She's so sweet! Plus, … [Read more...]
Guest Post: Couponing.com
I have a guest post today for you. Now that the holidays are over, it's time to get back on track with our budgets. If you stuck to one through the holidays, good for you! Rock on. If not, this post is for you. And for those continuing on a budget.Cooking During (or after) the Holidays on a BudgetThis guest post was written by James Lander of the couponing site, Couponing. The site focuses on providing couponing techniques and tips, alongside top retailer coupons.The holidays are a time to … [Read more...]
Totally Tasty Tuesdays
I'm back! I had a wonderful vacation over Christmas with my family. We took the kids to Disneyland, Universal Studios, San Diego Zoo and SeaWorld. We loved it and I completely miss the warm weather. I told Lance that if he dies first, I am relocating to the warmer climate for winters. So legit. I missed the blogging world, as I don't have internet on my phone (gasp!) so I was out of the loop for about 2 weeks. It was so nice to just focus on my family and enjoy … [Read more...]
Tex-Mex Bake
I was going through my Gooseberry Patch Homestyle Favorites cookbook when I came across this recipe. As I looked to see whose recipe it was, I was surprised to see the name Jenny Flake! Not really surprised, because she's that awesome, but you know what I mean. Jenny is the Jenny from Picky Palate. I adore that girl and her site. This recipe is one of her family's favorites, and I can see why. So delicious. It reminds me of chicken enchiladas, only not rolled up. My picky eaters even liked it. … [Read more...]
Fluffy Pear Jello & Recipe Round-Up
Jello is alright on it's own, but anytime I make it I jazz it up. I will sometimes just make it according to the package directions and pour it into little Tupperware containers for the kids as an after school snack. Even then I usually put some fruit in it like mandarin oranges or fruit cocktail. With whipped cream on top. See? That's not even basic Jello. I just can't do it. Today I have a favorite Jello recipe that I got from my sister-in-law, Heather. She has some great recipes and I'm … [Read more...]
Easy Cinnamon Rolls with Eggnog Buttercream Frosting
I am in love with this treat. I created it and it's fantastic. If you don't like the flavor of Eggnog (rum), then you can can use milk instead of the eggnog and vanilla extract (or other flavor) in place of the rum extract. The great thing about this recipe (other than the frosting) is that it uses Rhodes frozen bread dough. Just put the loaves in a greased loaf pan, cover with plastic wrap, and stick into the fridge overnight or at least 12 hours to thaw. Then just pull it out and roll out and … [Read more...]
Pillsbury Potluck Part 2
A few weeks ago I asked you what I should make for the Pillsbury Potluck Party. The winners were the Bacon-Cheddar Pinwheels, Easy Slow Cooker Ham, and Chocolate-Peanut Butter Cookie Pizza. So that's what I made. Great choices!I didn't get a picture of the ham (it got too dark), but I did get the others. Simply Scrumptious.I loved trying these new and easy recipes from Pillsbury. Even though they were new to me and I had never tried them before, I had total confidence in making them for … [Read more...]
Totally Tasty Tuesdays
Christmas is this week! I can hardly believe it. We will be leaving for sunny CA on the 28th so this will be the last TTT of the year! It will resume in January, so watch for it. I will show the featured recipes from this link up then. So link lots of recipes up this week! We are surprising our kids (9, 7, and 3) with a trip to Disneyland, Universal Studios, Sea World, and the San Diego Zoo. They don't know about it. We will tell them on Christmas morning and I can't wait to see their … [Read more...]
