Pull-Apart Garlic Bread
 
Prep time
Cook time
Total time
 
Author:
Serves: 8
Ingredients
  • 1 can (12 oz.) refrigerated biscuits
  • 2 Tbsp. butter, melted
  • 2 Tbsp. grated Parmesan Cheese
  • ½ tsp. garlic powder
  • ½ tsp. dried oregano
  • ½ tsp. dried basil
  • 1 tsp. SPLENDA® Sweetener
  • ½ cup shredded Italian Five Cheese
  • ½ cup marinara sauce for dipping, optional
Directions
  1. Preheat oven to 350ºF.
  2. Separate biscuits; cut into fourths.
  3. Mix butter, Parmesan, garlic powder, oregano and basil and SPLENDA® in a bowl until blended. Add dough pieces; toss to coat.
  4. Place in 9-inch round pan sprayed with cooking spray; top with shredded cheese.
  5. Bake 20 to 25 min. or until golden brown. Cool 10 min. before transferring from pan to wire rack. Warm marinara sauce; serve with bread.
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/pull-apart-garlic-bread/