Apple Pie Chimichunga
Author: Mandy Bird
: Dessert
- flour tortillas
- apple pie filling
- caramel ice cream topping
- Place some apple pie filling in the center of each tortilla (however much you like and can still fold it up)
- Fold up one end of the tortilla and then each side. Continue folding until the other end.
- Place seam side down in heated oil in a skillet.
- Cook until golden on all sides.
- Place on paper towels briefly to drain excess oil.
- Place on plates and drizzle with caramel.
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/apple-pie-chimichunga/
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