Ok. Admit it. Eating with your hands just makes food taste better. Donuts, cupcakes, french fries and these Easy Mini Meatloaves are just a few of the yummiest foods to eat with your hands. They only take 30 minutes to bake so they are the perfect weeknight dinner. The bottoms are canned biscuits which get filled with a simple meatloaf mixture and topped with ketchup and cheese. Or do you say “Catsup”? That makes me think of a scene in a King of Queens episode where Arthur tries to convince Doug that the proper way to pronounce it is indeed “Catsup” You gotta watch it.
Easy Mini Meatloaves Recipe
Prep time
Cook time
Total time
Author: Mandy Bird
Serves: 5-10
Ingredients
- 10 refrigerated biscuits
- 1 lb ground beef
- 1 cup ketchup or BBQ sauce, divided
- ½ cup onion, chopped
- 1 egg
- ¼ cups quick-cooking oats, uncooked
- 1 cup shredded cheddar cheese
Directions
- Divide and press biscuit dough into the bottom and up the sides of 10 greased muffin cups. Set aside.
- In a bowl, combine beef, ½ cup ketchup, onion, egg, and oats; mix well.
- Shape into 10 balls and place one in each muffin cup. Spread remaining ketchup on top and sprinkle with cheese.
- Bake uncovered at 350 degrees F. for 30 minutes, until done.
