Homemade Mac and Cheese. Doesn't get much better than that. Creamy, cheesy goodness with a little crunch on top. Happiness. Coziness. That's all I can say.Macaroni and Cheese2 c. uncooked elbow macaroni (7 oz)1/4 c. margarine or butter1/4 c. flour1/2 tsp. salt1/4 tsp. pepper1/4 tsp. ground mustard1/4 tsp. worcestershire sauce2 c. milk2 c. shredded cheddar cheese (8 oz)Cook macaroni as directed on package. While that is cooking, melt margarine in a saucepan over low heat. Stir in flour, salt, … [Read more...]