I love these banana muffins and this is the only recipe I will use to make them with. It uses biscuit mix so it is fast and easy and fool-proof. I may need to go make some more right now after looking at these pictures. You can freeze bananas which makes it even easier to make these muffins or banana bread. Just mash them up and add 1 Tbsp. lemon juice for each cup of banana to prevent darkening. For this recipe, freeze in 1 1/4 cup quantities. Then simply thaw and use! You know when I … [Read more...]
Lemon Zucchini Bread
Use up the rest of that zucchini with this Lemon Zucchini Bread. The lemon and zucchini go great together in my quick bread recipe. This bread you guys. If you're a lemon fan, you'll love it. If you're a zucchini bread fan, you'll love it. If you're a quick bread fan, you'll love it. You see where I'm going with this? You'll just love it. You can cut each slice into halves when serving this at a party or potluck. It will go further that way. But maybe not because people will just take extra … [Read more...]
Cinnamon Raisin Quick Bread
With a crunchy cinnamon sugar swirled throughout (and on top), this cinnamon raisin quick bread will be your new favorite breakfast! Best of all, it contains no butter or oil! Hi everyone - it's Eva from Eva Bakes here again with an AH-mazing quick bread for you today! I never know what to eat for breakfast. I don't like cereal and tend to eat oatmeal only in the winter months. Therefore, I bake and eat a lot of muffins. Sometimes I get muffin-ed out so I need to change things up a bit. … [Read more...]
Spinach Banana Bread With Chocolate Chips
This Spinach Banana Bread is a great way to add more veggies to your diet without anyone even tasting it! The very first thing I remember my mom baking in the kitchen is banana bread. Sometimes she would make banana bread muffins and put on in my lunch for school. It was one of my favorite treats! As I got older my mom got a job outside of the home and didn't have the time to bake as often. Over the years I forgot about that banana bread until I was putting together a family cookbook with … [Read more...]
Pumpkin Chocolate Marbled Bread
This beautiful swirled loaf of pumpkin chocolate marbled bread is made in one pan. Throw in some chocolate chips for an extra tasty treat! Hi and happy fall! Eva from Eva Bakes back again with a gorgeous yet easy quick bread that you can make in a jiffy. I don't know about you all, but I am in serious denial about the holidays. It felt like January was just last week. I don't have any of my holiday shopping done, and I have no idea what the gift to neighbors, teachers and friends. Somebody … [Read more...]
Mini Pumpkin Bread Loaves
These Mini Pumpkin Bread Loaves are perfect for gifting to others. Or freezing for personal sized loaves to enjoy later! I know it's still August but Pumpkin season is here! At least in blogland and internet world it's Pumpkin season. And I am so happy! I love baking with pumpkin. A couple of favorites of mine are these Pumpkin Sugar Cookies and Oatmeal Chocolate Chip Pumpkin Cookies. They are also popular on my site. People love these cookies. Now this bread... … [Read more...]
Juicer Pulp Bread
If you have a juicer and want an idea on using the leftover pulp, you have to make this Juicer Pulp Bread! No more wasting the beneficial pulp. I recently became a happy owner of a Hurom slow juicer. I love it just so you know. I am not a full time juicer but love making it a few times a week. I have hated throwing away the leftover pulp, though. I feel like it's such a waste. So I decided to throw it into some bread and see what happened. It's awesome, that's what. I used my bread machine to … [Read more...]
Healthier Banana Bread
This healthier banana bread is made with whole wheat and contains no butter or oil. Don't be fooled though - it still has full flavor and nobody will know the difference! Plus, it's made in one bowl! Hello again - Eva from Eva Bakes here with a healthier banana bread recipe to share with you! We eat a ton of bananas at our house. Usually mid-way through the week, we have to go out and buy more bananas. Occasionally, we will have extra bananas so I throw them in the freezer. We finally had a … [Read more...]
Hot Cross Buns
Hot cross buns are a staple in Australia and New Zealand. Make these soft and fluffy Easter favorites easily at home! Hi all - Eva from Eva Bakes here again to share a recipe that I wish I would have made years ago. I started playing the flute in 4th grade and chose this instrument because I liked how shiny it looked. One of the first songs that I learned how to play was "Hot Cross Buns." Of course, I never knew what a hot cross bun was but was content knowing that I was pretty good at … [Read more...]