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Buffalo Chicken Burger

April 2, 2014 by mandyrecipebox

I received coupons for free product along with information and gift card which was provided by Sandwich Thins®, Pocket Thins® and Bagel Thins ®
 
This Buffalo Chicken Burger is made with ground chicken, greek yogurt, hot sauce and Sandwich Thins® which all add up to one tasty, healthy burger. You won’t even miss the beef!
 

You guys. I am not gonna lie. This was sooo good. I wasn’t sure about using ground chicken because last time I cooked with it, it totally tasted funky. Like as a substitute for beef, it was weird and I haven’t used it since. Until now. I thought I would give it another try. I loved it in this burger. Your men will, too. It’s a play on Buffalo Chicken with hot sauce and blue cheese. Except I used Feta cheese, because I had some. I also loved the Sandwich Thins. They are only 100 calories each. And 3 WW+ points. Woot!
 I kinda expected them to be kinda firm and not as soft as a regular bun. I didn’t even miss the bun! The Sandwich Thins were so good. For real. You really need to give them a try and I bet you will use them more often once you try them. I know I will.
Buffalo Chicken Sandwich
 
Ingredients
4 Arnold®/Oroweat® Whole Wheat Sandwich Thins® rolls
1 lb ground chicken or turkey
1/4 cup water
1/4 tsp. Kosher salt
1/4 tsp. ground black pepper
3/4 cup plain Greek yogurt
2 Tbsp. hot sauce, to taste
4 oz. blue cheese or feta cheese, crumbled
Directions
  1. Place uncooked ground chicken or turkey in a bowl. Season with salt and pepper and stir to combine.
  2. Add water and stir again. Form into 4 patties.
  3. Cook in a skillet on med-high heat. Meat will release from pan when ready to flip.
  4. Cook the other side until done, about 8 minutes.
  5. Meanwhile, mix yogurt and hot sauce until combined.
  6. Spread onto bottom of each Sandwich Thin and top with burger and cheese. Place top Sandwich Thin on and serve.
Here are some links you may like to check out:
  • The Official Sandwich Thins® page
  • The Official Pocket Thins® page
  • The Official Thomas’® page
  • Sandwich Thins® on Facebook
  • Bagel Thins ® on Facebook
  • Sandwich Thins® on Weight Watchers®
  • Bagel Thins ® on Weight Watchers®

 

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Filed Under: chicken, sandwich, turkey

Comments

  1. Nancy Piran says

    April 2, 2014 at 9:29 pm

    This sounds delicious! I would definitely try an egg sandwich first!

    • Mandy Bird says

      April 2, 2014 at 10:57 pm

      Oooh, that sounds good! I need to try that. With bacon.

  2. Diane VintageZest says

    April 2, 2014 at 9:44 pm

    I would make a Chicken Parmesan sandwich. Yum!

    • Mandy Bird says

      April 2, 2014 at 10:58 pm

      Yum! That would be good!

  3. Sandy H says

    April 2, 2014 at 10:33 pm

    I would try tuna on a sandwich thin first or else a bagel thin and cream cheese

    • Mandy Bird says

      April 2, 2014 at 11:00 pm

      A classic tuna sandwich would be delicious. I love sweet relish on mine!

  4. Anonymous says

    April 2, 2014 at 10:59 pm

    I would make a cucumber sandwich

    • Mandy Bird says

      April 2, 2014 at 11:01 pm

      I love cucumbers! BTW, could you leave your email in a reply so I can contact you if you win? Thanks 🙂

  5. JC says

    April 2, 2014 at 11:29 pm

    I would like to make tuna sandwich with honey wheat Sandwich Thins.<br />tcarolinep at gmail dot com

  6. Anonymous says

    April 3, 2014 at 3:20 am

    Leslie:<br />There is no sandwich I like more than chicken salad.<br />leslieannstevenson@yahoo.com

  7. MaryB says

    April 3, 2014 at 4:54 am

    I would make a veggie sandwich with cream cheese, cucumber, red bell pepper, arugula and tomato. <br />Dabmab2010 at gmail.com

  8. John says

    April 3, 2014 at 5:31 am

    On a regular Sandwich Thin I&#39;d want a combo of Turkey and Ham with pepper Jack or maybe a good cheddar cheese.<br /><br />On a Bagel Thin (provided it has a good chew) I&#39;d want a Caprese Salad sandwich with fresh black pepper.<br />jcsheff at mindspring dot com

  9. Pam Gurganus says

    April 3, 2014 at 6:25 am

    I would make a Reuben sandwich on the seedless rye sandwich thins rolls! (pam_gurganus@yahoo.com)

  10. Erika P. says

    April 3, 2014 at 6:27 am

    I would use the pocket thins to make a grilled portobello mushroom sandwich.<br />805chick7 at gmail dot com

  11. Linda Romer says

    April 3, 2014 at 10:25 am

    The sandwich I would make with pocket thins is hummus, turkey burger

  12. Teresa Dolby says

    April 3, 2014 at 11:28 am

    This comment has been removed by the author.

  13. Teresa Dolby says

    April 3, 2014 at 11:35 am

    Turkey with provolone cheese and bacon on a bagel thin

  14. Teresa Dolby says

    April 3, 2014 at 11:37 am

    My email is eeyoreismyidol@verizon.net

  15. Karla Torruellas says

    April 3, 2014 at 11:56 am

    I would do my default breakfast sandwich with a fat free cheese slice, turkey bacon and egg substitute on a bagel thin, not only delicious but figure friendly too (it&#39;s actually less than 200 calories)! karlexa@gmail.com

  16. Julieme Wood says

    April 3, 2014 at 8:29 pm

    Probably just a turkey or ham sandwich. I&#39;m contemplating trying this recipe though, so may be this one?<br />Thanks! Pilotjwood@yahoo.com

  17. Lori Whicker says

    April 4, 2014 at 1:04 am

    My husband would LOVE these for his tomato and cheese sandwiches!! apinchofglitter.blog@gmail.com

  18. Julie says

    April 4, 2014 at 2:42 am

    I would make a ham and cheddar cheese sandwich<br />thanks for the giveaway<br />aunteegem@yahooco.m

  19. sharonjo says

    April 4, 2014 at 3:52 am

    I would make egg salad and serve it in the Italian Herb Pocket Thins. Thank you!<br />sharonjo at gwtc dot net

  20. Sagheer says

    April 5, 2014 at 10:25 am

    Online Jobs of Data Entry, Copy Pasting, Add Posting, Clicking, Web Surfing, Website Visiting, Article Sharing, Data Sharing, Google Business Plans, Investment Plans, Genuine earnings from home.<br /><a href="http://bit.ly/1nbJZoL&quot; rel="nofollow">www.jobzcorner.com</a>

  21. Anonymous says

    April 8, 2014 at 6:19 pm

    Egg salad is my all-time favorite. I would do it on a sandwich thin. Teachwaitn4reces@sbcglobal.net

  22. Amy at Ms. Toody Goo Shoes says

    April 10, 2014 at 3:16 am

    My son would love these buffalo chicken burgers! Pinned!

  23. Neiddy Ruiz says

    April 11, 2014 at 1:47 pm

    I would make a Turkey-Bacon-Guacamole Sandwich<br />neiddyruiz@gmail.com

  24. Carole from Carole's Chatter says

    October 15, 2015 at 8:27 pm

    Hi Mandy, this is a great burger. I hope you’ll add it to the Food on Friday collection over at Carole’s Chatter

Trackbacks

  1. 15 Delicious Burger Recipes - Saving You Dinero says:
    May 27, 2015 at 10:11 am

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