These Apple Brownies are perfect on their own, but add some vanilla ice cream or caramel sauce and they are out of this world!
Apple Brownies
Cook time
Total time
Author: Mandy Bird
Serves: 9
Ingredients
- ½ cup butter, softened
- 1 cup sugar
- 1 tsp. vanilla extract
- 1 egg
- 1½ cup flour
- ½ tsp. baking soda
- ½ tsp. baking powder
- ½ tsp. nutmeg
- 1 cup apples, cored, peeled and chopped
- ½ cup chopped nuts, optional
Directions
- Beat the butter and sugar until fluffy; stir in vanilla and egg.
- Add flour, soda, powder and nutmeg. Mix until combined.
- Add apples and nuts and stir.
- Pour into a greased 9x9 pan.
- Bake at 350 degrees F for 30-35 minutes. Cool and cut into squares.
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Catherine says
Dear Mandy, I love the sound of these…and the best part is they would be perfect all year round! Pinning for later. xo, Catherine
Kelly @ TastingPage says
Love the addition of apple in here. What a great way to further enhance an already wonderful treat!
Arman @ thebigmansworld says
Such a unique way to have brownies- IT totally counts as a piece of fruit right 😉
Jessica @ Stuck On Sweet says
These look amazing! Fall baking is my favorite time too!