Mandy's Recipe Box

Where a balance diet is a dessert in each hand

  • Home
  • About
  • Sponsor
  • Recipe Index
  • How to Start a Blog

Almond Bacon Green Beans

April 1, 2016 by mandyrecipebox

Almond Bacon Green Beans are a great side dish to most any meal. It’s full of great flavor that will be a hit with your family.

Amy from My Name is Snickerdoodle here! I’ve been trying to focus more on menu planning and getting myself organized when it came to making dinners for my family.  Sometimes it’s such a struggle to think of new dishes that you think your loved ones will like.  I was putting a lot of emphasis on the main course and really giving no thought to making the side dishes a little extra special.

I usually try to give my family a balanced meal and have some sort of vegetables and these Almond Bacon Green Beans are a favorite around here.  I mean, there’s bacon in it so you really can’t go wrong, right?

It’s a great accompaniment to chicken, beef or pork so that is a win in my book.  I like to serve it with rotisserie chicken and my yummy Cheesy Ranch Potatoes.

It only takes a few simple ingredients to make this pretty incredible vegetable dish and will add a little surprise to dinner time!

Almond Bacon Green Beans
 
Print
Author: Amy | My Name is Snickerdoodle
Ingredients
  • 16 oz Fresh or Frozen French Style Green Beans
  • ½ Medium Yellow Onion, Thinly Sliced
  • 8 oz Sliced Almonds
  • 4 Slices of Thick Cut Bacon
  • Pepper
  • Olive Oil
Directions
  1. In a large skillet over medium high heat, cook bacon strips until crispy.
  2. Remove bacon to a paper towel lined plate and drain off all but 1 tablespoon of grease. You can always wipe the pan clean and add in olive oil instead of grease.
  3. Place green beans into the pan over medium high heat and cook for about 3 minutes.
  4. Add in sliced onions and cook for another 5 minutes, stirring occasionally.
  5. Add in almonds and cook for another 2-4 minutes or until almonds are toasted and onions are slightness caramelized. If your pan is a little dry add in a little more bacon grease or olive oil.
  6. Crumble up bacon and toss into the green beans.
  7. Serve.
3.5.3208

 

Here are some super delicious recipes your family will love for dinner!

Sticky Finger Popcorn Chicken

 

Mexicano Pollo Spud
 Mexican Pizzas

Related Posts

  • Chicken Fried Potato WedgesChicken Fried Potato Wedges
  • Sauted Corn and  ZucchiniSauted Corn and Zucchini
  • Fuji ChickenFuji Chicken
  • Cheesy Bacon Jalapeno Skillet CornbreadCheesy Bacon Jalapeno Skillet Cornbread
  • The Most Wonderful Cherry Jello The Most Wonderful Cherry Jello
  • Black Cherry Chocolate Chip FloatsBlack Cherry Chocolate Chip Floats

Filed Under: Amy, beans, Contributors, side dish

Sign up here to get emails every time I share something new!

Enter your email address:

Delivered by FeedBurner

Trending Post

  • Cool Blue Pool Punch
    Cool Blue Pool Punch
    August 26, 2015
    By mandyrecipebox | 4 Comments
    This Cool Blue Pool Punch is sure to be a hit at any party or gathering. With just 3 ingredients,...
POPSUGAR Select PLUS

Privacy Policy

© Copyright 2014 Mandy's Recipe Box · All Rights Reserved · Site Design by Designer Blogs · Admin