I have the perfect recipe for Snickerdoodles. You’re gonna love me for it. Maybe you already use this recipe or one similar.
The trick is to not over bake them. Otherwise they will be crunch, instead of chewy.
And you must use the cream of tartar. It just makes them better.
I always get requests to make these when we get together with Lance’s family. My sil Melanie especially.
So I dedicate this post to you, Melanie!
Snickerdoodles
Cook time
Total time
Author: Mandy Bird
: Dessert
Ingredients
- ½ c. shortening
- ½ c. softened butter
- 1½ c. sugar
- 2 eggs
- 2¾ c. flour
- 2 tsp.
- Cream of Tartar
- 1 tsp. baking soda
- ¼ tsp. salt
Directions
- Mix the shortening, butter, sugar and eggs. Add the dry ingredients.
- Shape into 1" balls. Roll in cinnamon and sugar mixture of 2 Tbsp. sugar and 2 tsp. cinnamon.
- Place on greased baking sheet.
- Bake at 400 degrees for 8-10 minutes. Do not over bake!
Janine (sugarkissed.net) says
Snickerdoodles are one of my favorites! Thanks for sharing!
Krista says
You can't beat a good Snickerdoodle, and chewy is the key!!! Thanks for sharing at Church Supper. Have a blessed week & come back soon ~EMM
Hayley says
Beautiful pictures! I cannot resist crunchy, chewy, cinnamony sweet snickerdoodles. Easily one of my favorite cookies!
Miz Helen says
Hi Mandy,<br />We are Sinckerdoodles lovers here and these look delicious! Hope you have a special week end and thank you so much for sharing with Full Plate Thursday.<br />Come Back Soon!<br />Miz Helen
Mackenzie says
Mandy, <br /> These look delicious; I'm always looking for a good Snickerdoodle recipe! I'd love to invite to you our Saturday Show & Tell at Cheerios and Lattes! I know my readers would love all your recipes too!<br />Happy Memorial Day Weekend!<br />Mackenzie <br />http://www.cheeriosandlattes.com/saturday-show-tell-12-summer-series-preview/
Alyssa says
These look great. Its always nice to find a good cookie recipe. Thanks for sharing at Showcase Your Talent Thursday!
Michelles Tasty Creations says
Mandy, These are a family favorite and yours look super yummy. Thanks for sharing at Creative Thursday last week. I can't wait to see what you link up this week. Have a great day :)<br />Michelle