Mandy's Recipe Box

Where a balance diet is a dessert in each hand

White Chocolate Fruit Dip {and Pie Filling}

by

No one can resist this White Chocolate Fruit Dip. It doubles as a pie filling, too!

White Chocolate Fruit Dip

This is one of my favorite snacks. Emma loves it, too. Then when the apples are gone, she grabs a spoon to finish off the dip. Cuz it’s basically pudding. Yum. The buttermilk gives it an extra zing of flavor. If you don’t have buttermilk, you could make your own {Put 1 Tbsp. lemon juice in a 1 c. measuring cup and add milk to make 1 cup.}or use regular milk. But you’re gonna want to use buttermilk if you can. So good. It also doubles as a pie filling. It’s cool like that.

Stick in in a graham cracker crust or baked pie shell, maybe top with some chocolate curls or fruit and you’re set.
A side note: If you don’t like white chocolate, don’t fret…this really doesn’t taste like the traditional white chocolate you’ve been avoiding. I’m not a huge fan of it either, but this is different. Try it.
Also, once you become addicted, please don’t send me hate emails. Please.

 

White Chocolate Fruit Dip {and Pie Filling}
 
Print
Author:
Ingredients
  • 1 small box White Chocolate Pudding mix
  • 1 (8 oz.) container Cool Whip
  • 1 C. buttermilk
  • fruit of your choice
Directions
  1. Mix the pudding mix and buttermilk together with a whisk. It will be thick.
  2. Fold in the Cool Whip; Stir till mixed together.
  3. Serve with your favorite fruits. I like it with apples or strawberries. Use what you like.
  4. If making into a pie, simply pour into a pie shell and top with white chocolate curls or fresh fruit.

 

Comments

  1. Umm…Can you pass a few of those apple slices?..I'm ready to dig in and get to dippin..Looks cool and refreshing…Not to mention simple…Thanks…

  2. Mandy, I think you may be my new BFF! I will be making this, as soon as I get to the store and get some of that pudding mix! I'll be fighting the kids for this! Pinned.

POPSUGAR Select PLUS

Privacy Policy