My husband had a craving one night so he made these. They are really addicting so beware!11 graham crackers1/2 c. melted butter1 c. peanut butter (the husband used half creamy and half chunky)3 c. powdered sugar12 oz. melted chocolate chipsCrush up graham crackers and add melted butter, peanut butter, and powdered sugar. Press into a 9x13 pan. Spread melted chocolate on top. Refrigerate til set. Refrigerate leftovers.Printable Version … [Read more...]
Archives for June 2009
Broccoli Soup
This Broccoli Soup recipe is so delicious and it's good even on a summer night. Eat with crackers or dip a grilled cheese sandwich into it! Broccoli Soup Print Author: Mandy Bird Serves: 6 Ingredients 4-5 cups of chopped broccoli 1½ c. chicken broth 3 c. milk 1 c. heavy cream ¾ c. flour ¾ c. butter ¼ tsp. salt ⅛ tsp. pepper 2 c. grated cheddar cheese Directions In a saucepan, cook the broccoli in the broth for 5 min. In a … [Read more...]
Sloppy Joes
This is out of one of our community cookbooks and once you try it, you'll never use Manwich again! That's all I used to use until I tasted this. I like mine with a slice of american cheese on top but you'll love this, I promise! You can freeze the leftovers (I just stick mine in ziploc bags) and then just heat them up on the stove in a saucepan or in the microwave with a microwave safe dish.3 lbs ground beef3 cans tomato soup1 onion, choppedgreen pepper (optional)garlic salt to taste1/4 c brown … [Read more...]
Cowboy Caviar
I know almost everyone has eaten this dip. Cowboy Caviar is so simple to make and so versatile. You can change it up to your tastes. I used Great Northern Beans this time, but it's so good with black eyed peas, too.  Cowboy Caviar Print Prep time 10 mins Total time 10 mins Author: Mandy Bird Ingredients 1 can black eyed peas or great northern beans, drained 2 cans diced tomatos, drained 1 can corn, drained 3 avocados, diced 1 onion, chopped Italian … [Read more...]
Pudding Chocolate Chip Cookies
I love love love these cookies. They are so cameleon-esq. Whatever flavor of pudding you use, that's what they will taste like. I chose chocolate for this batch and wasn't disappointed. Soft and gooey, just like cookies are meant to be.1 cup (2 sticks) butter or margarine, softened3/4 cup firmly packed brown sugar1/4 cup granulated sugar1 pkg. (4-serving size) JELL-O Instant Pudding, any flavor-I used chocolate1 tsp. vanilla2 eggs2-1/4 cups flour1 tsp. baking soda1 pkg. (12 oz.) Semi-Sweet … [Read more...]