I didn’t use to like jalapenos. Weird, I know, since I love Mexican food. But now I do and I really loved the pickled kind in the jar on my nachos. This dip is smooth and a touch spicy. You can add more jalapeños to kick it up if you want. I am in love with these tortilla chips that I found at Costco. They are called Late July and are so good! Just sayin’ you may want to get a bag.
This dip should go to parties and game day viewings. It just belongs there.
Jalapeño Lime Dip
Author: Mandy Bird
- ¾ cup mayonnaise
- ¾ cup sour cream
- 1 Tbsp. lime juice
- ¼ cup pickled jalapenos, minced
- 3 scallions (white part of green onions) sliced thin
- Mix all together.
- Store in fridge until serving.
- Serve with chips or veggies.