Caramel Cream Sauce
 
Prep time
Total time
 
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Ingredients
  • ¼ cup water
  • ¾ cup heavy whipping cream
  • 1 cup brown sugar
  • 4 Tbsp. butter
  • ¼ tsp salt
Directions
  1. Pour all ingredients into a blender. If you have a BlendTec, hit the soup button.
  2. For a regular blender, heat the water and cream in a small saucepan until hot. Pour into the blender with the rest of the ingredients.
  3. Blend until smooth.
  4. Pour over waffles, pancakes, french toast etc.
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/caramel-cream-sauce/