Salted Caramel Twix Ice Cream
 
 
Author:
: Dessert
Serves: 4 cups
Ingredients
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla
  • 2 cups whipped cream
  • 1 cup salted caramel sauce, homemade or store-bought
  • ¾ cup (130 grams) chopped Twix bars
Directions
  1. In a large mixing bowl, add your condensed milk, vanilla and whipped cream and gently fold using a spatula or mix on a low speed in an electric mixer.
  2. Add in your salted caramel sauce and mix until combined.
  3. Throw in your Twix bars and mix through before transferring to a sealed container.
  4. Pop your ice cream into the freezer for at least six hours, or even better, overnight.
  5. Serve your ice cream with hot fudge sauce or with a few extra Twix bars crumbled on top.
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/salted-caramel-twix-ice-cream/