Copycat Crunch Bar Recipe
 
Cook time
Total time
 
Author:
Serves: 15
Ingredients
  • 2 (12 oz each) bags milk chocolate chips
  • 1½ cups Rice Krispies cereal
Directions
  1. Place chocolate chips into a microwave safe bowl.
  2. Microwave for 1 minute; stir.
  3. Continue cooking at 30 second intervals, stirring in between, until melted. Be careful not to burn it.
  4. Stir in cereal.
  5. Pour into a 9×13 that has been lined with foil and greased, leaving “handles” over the edges of the pan.
  6. Refrigerate 30 minutes until set.
  7. Remove from pan using “handles” and cut into desired sized rectangles.
  8. Enjoy.
Notes
You can change this recipe up by adding peppermint extract or using different flavored chocolate chips. Half chocolate and half peanut butter would be delicious!
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/copycat-crunch-bar-recipe/