Baklava Cookies
 
Prep time
Cook time
Total time
 
These Baklava Cookies have the great taste of Baklava in cookie form. The center is delicious enough to eat alone! Perfectly sweet and chewy.
Author:
: Dessert
Serves: 24
Ingredients
  • ¼ cup butter
  • ½ cup powdered sugar
  • 3 Tbsp. honey
  • ¾ cup walnuts, finely chopped
  • ¼ tsp. cinnamon
  • 18 oz. package refrigerated sugar cookie dough
Directions
  1. In a small saucepan, over low heat, melt butter; stir in the powdered sugar and honey. Bring to a boil and remove from heat.
  2. Stir in walnuts and cinnamon.
  3. Let it cool for 30 minutes.
  4. Meanwhile, divide cookie dough into 24 pieces and roll each into a ball. Place 2 inches apart on a cookie sheet that's been greased or lined with parchment paper or silicone baking mat.
  5. Bake at 350 degrees for 9 minutes.
  6. Remove cookies and place a small dollup of nut mixture in the center of each cookie.
  7. Bake another 2-3 minutes until done.
  8. Transfer to wire rack to cool.
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/baklava-cookies-2/