Bubble Up Enchiladas
Prep time
Cook time
Total time
: Main
: Mexican
Serves: 6-8
  • 1 pound ground turkey or ground beef
  • 1 (10 ounce) can enchilada sauce
  • 1 (8 ounce) can tomato sauce
  • 1 can reduced fat refrigerator biscuits
  • 1 ΒΌ cups shredded low fat Mexican Cheese
  1. Preheat oven to 350 degrees.
  2. Brown turkey and drain if needed.
  3. Mix in the can of enchilada sauce and tomato sauce.
  4. Cut the refrigerated biscuits into fourths and stir them in the meat mixture.
  5. Dump it all in a greased casserole dish and bake for 25 minutes.
  6. Take out of oven and sprinkle cheese on top. Bake an additional 10 minutes.
  7. Let stand for 5 minutes before serving.
Recipe by Mandy's Recipe Box at http://mandysrecipeboxblog.com/bubble-up-enchiladas/