Double Cookies & Cream Bars
 
Cook time
Total time
 
Author:
: Dessert
Serves: 12-15
Ingredients
  • 2 stick butter, softened
  • 1 c. sugar
  • 1 c. packed brown sugar
  • 2 eggs
  • 2 tsp. vanilla extract
  • 3 c. flour
  • 1 tsp. baking soda
  • 1 tsp. kosher salt
  • 2 c. mini chocolate chips
  • 20 Oreo cookies, broken up
  • 30 Hershey's Cookies and Cream Kisses
Directions
  1. Preheat oven to 350 degrees. Line a 9x13 baking dish with tin foil or just spray with cooking spray.
  2. Place butter and sugars into a large bowl, stir to combine.
  3. Add eggs and vanilla, mixing to combine.
  4. Add dry ingredients, chocolate chips and oreo cookie pieces, stirring to combine.
  5. Press ⅓ of the dough into the bottom of prepared baking pan. Top with 6 rows of Hershey’s Kisses 5 per row.
  6. Top with remaining dough and gently press. The tips of the Kisses may show through, but it's ok. The dough will raise to cover them.
  7. Bake for 25-30 minutes, until golden brown. Let cool for 30 minutes, cut into squares and serve.
  8. If using tin foil in the pan, let the bars cool, then lift the whole thing out and cut into squares.
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/double-cookies-cream-bars/