Lemon Chicken with a Kick
Author: Mandy Bird
Serves: 8
- 8 boneless, skinless chicken breasts
- ½ c. lemon juice
- 2 tsp. Tabasco sauce
- 1 tsp. seasoned salt
- 1 tsp. garlic powder
- Mix all but the chicken together.
- Pour over the chicken in a shallow container. Marinate in the fridge at least 1-2 hours. The longer, the better.
- Place chicken on the BBQ grill. Cook and baste with remaining marinade sauce while turning. Or cook it in a dutch oven with the marinade sauce.
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/lemon-chicken-with-kick/
3.5.3208