Very Vanilla French Toast
 
 
Author:
: Breakfast
Ingredients
  • 6 eggs
  • ½ cup sugar
  • ½ teaspoon cinnamon
  • ¼ cup vanilla (yes, CUP!)
  • 1½ teaspoons almond extract
  • 1 cup heavy cream
  • thick sliced bread
Directions
  1. Mix the eggs, sugar, cinnamon, vanilla, almond extract, and cream well.
  2. Dip each slice in the mixture coating each side and lay in a pan.
  3. Repeat with the remaining slices.
  4. Let bread sit overnight.
  5. In the morning, cook on grill or skillet with some butter, browning on both sides.
  6. Serve with a sprinkle of powdered sugar and maple syrup.
Recipe by Mandy's Recipe Box at https://mandysrecipeboxblog.com/very-vanilla-french-toast-guest-blogger/