This is a sponsored conversation written by me on behalf of Tyson Foods, Inc. The opinions and text are all mine. #gotortillaland #partyfood
These Buffalo Chicken Taquitos are the perfect appetizer or meal for Game Day. You can easily adjust the amounts to make a little or a lot!
We eat a lot of tortillas at our house. As a side to Mexican dishes, as quesadillas, as a sweet treat and more. Once I discovered TortillaLand tortillas, I have never looked back. So when I was asked to create an appetizer for game day, you can imagine my excitement! It’s a product I’ve been using for years and I always grab a package when I go to Costco. They are uncooked tortillas so you can make them fresh when you need them. Who doesn’t love fresher tasting tortillas? There’s just five simple recognizable ingredients – wheat flour, water, canola oil, salt sugar.
I love just cooking some up and spreading butter on them as a snack. Or adding some cinnamon sugar and rolling it up as a light dessert. You can get a package of 50 tortillas at Costco for a great price. I made an easy appetizer with these TortillaLand tortillas. I made a great Buffalo Chicken filling to put on them. All you need to do is cook the tortillas on a skillet for about 30 seconds each side, add the Buffalo Chicken mixture, roll and bake. Easy peasy!
My husband loves Buffalo Chicken wings and other spicy foods. I knew I wanted to make a recipe that had a kick just for him. And the best part: I love these taquitos, too! I used 1/3 cup of hot sauce and it was just right for me. My husband would have liked them a little spicier. So maybe a 1/2 cup at least. I boiled my chicken and shredded it before adding the rest of the ingredients. You could also make them in the slow cooker if you wanted a lot of chicken and taquitos. My amount made 5 taquitos that you can cut into halves for appetizers or serve whole as a light dish. I liked mine dipped into ranch dressing. You can serve it with some carrots and celery other game day food.
- 1 lb boneless skinless chicken breasts, about 3 breasts
- 1 Tbsp butter
- ⅓ cup hot sauce (I used Frank's)
- 1 Tbsp Ranch dressing mix, dry
- 5 TortillaLand tortillas, cooked
- Boil the chicken in a pot of water until cooked.
- Meanwhile, whisk together the hot sauce, butter and Ranch mix. Set aside.
- Preheat the oven to 400 degrees F.
- Shred the cooked chicken and stir into the hot sauce mixture.
- Cook the tortillas according to package directions.
- Place a spoonful of chicken down the centers of each tortillas. Roll tightly and place onto a baking sheet.
- Bake for 10 minutes.
Here’s the fun part… you can enter for a chance to win a $50 Costco gift card by making something with TortillaLand tortillas. Go to Costco, pick up the product and share with me what you develop by February 12, 2016. I will pick one winner to award the Costco gift card by February 19. Just email me about your creation (include a photo if you want!) to mandybird208@gmail.com .
Lauren Gaskill | Making Life Sweet says
An easy dinner idea to make for my husband! I love it!
Christie says
Nothing better than buffalo chicken taquitos. Buffalo chicken anything!!
mandyrecipebox says
That’s right! Thanks, Christie 🙂
Denise says
Great idea for a quick week night meal – loving the buffalo and ranch!
Toni says
Fresh tortillas sound so amazing. I’ve never seen them in a store here, but I’m going to investigate now. And it’s always interesting to me, being from Buffalo, that people in other places serve chicken wings with ranch dressing. We only ever use blue cheese. But the recipe looks great and I pinned it, cause it sounds like dinner for this week. Thanks!